ORANGE CRISPIES

1 lb. Flour
4 lg. Eggs
3/4 cup Crisco Solid Shortening
1/2 ox Baking Powder
1/2 lb. Sugar
Tbl.sp of pure extract
Vanilla, Orange or Lemon
1/2 oz. Baking Powder
1/2 lb. Sugar
Mix dry ingredients in a bowl
Melt Crisco and let cool, but not solidify
Put in the eggs. Please crack open first.
Add the extract and the melted shortening.
Knead and chill
Roll out dough and shape with cookie cutter
I like to use a round cookie shape for this one. If you don't have a cookie cutter then use the rim of a glass.
Place on cookie sheets about 1 inch apart from each other. Bake in pre heated oven at 350 degrees f.
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